Delicious Date loaf

This recipe is ridiculously easy and quick and so yummy. It's also pretty good for you too..

Ingredients
1 cup boiling water
1 heaped tablespoon butter
1 teaspoon vanilla
3/4 cup brown sugar
1 beaten egg
2 cups wholemeal self-raising flour
1/2 teaspoon ground nutmeg
1 cup chopped dates

Method:
Pre-heat oven to 180 degrees.
Line a large loaf tin with Glad Bake.
In large bowl, pour water, butter and vanilla in.
Stir until butter is melted.
Add sugar, mix. Add egg mix.
Add flour and nutmeg, mix.
Add dates, mix.
Bake for about 40-50 minutes, or until cooked when tested with a wooden skewer.
Remove and rest in the tin for 5 minutes before turning out onto a wire rack to cool completely.
Serve sliced with butter.